About Eco
Eco Pizza Ovens is a Cape Town manufacturer of residential and commercial wood-fired pizza ovens. Our roots are in masonry, and every oven is still made by our own team.
Our story
Eco Pizza Ovens grew from hands-on experience in the building industry and in specialist masonry fireplaces. Our founder worked up from entry-level construction work to foreman roles on residential and commercial sites, then spent years building imported European masonry fireplaces.
Customers began asking whether the same firebrick and masonry skills could be used to build pizza ovens. The first oven was built for a doctor in Stellenbosch. Friends saw it, asked for ovens of their own, and the work grew through word of mouth.
What began as a single project became Eco Pizza Ovens. Along the way we developed our residential oven ranges, our commercial brick ovens and our signature insulated floor system. Today, every oven is made by our own team and checked through each production stage before it leaves the workshop.
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How we work
Our approach comes from years of building masonry fireplaces, where firebrick, heat and structure have to work together.
Every oven sits on our signature insulated floor system, developed through years of hands-on experience, so the floor holds its heat.
Every oven is made in our Cape Town workshop by our own team.
Each oven is checked through the production stages before it leaves the workshop.
What we make
The Piccola and Mezzano, each in two sizes, from R13,250 with an oven door and pizza spade.
Hand-built brick ovens for restaurants and hospitality venues, in 1.2 m and 1.4 m sizes.
Delivery and installation in Cape Town, and courier or depot delivery throughout South Africa.
Ask us anything about sizing, bases, delivery or care. You will be speaking to the team that makes the ovens.